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Sugar-free Chocolate Balls

A classic favorite without refined sugar. Perfect to have in the fridge when in need for quick energy or to enjoy with a coffee .

INGREDIENS: 

•3.5 cups oatmeal •15 dates

•1 cup kakao •½ cup rapeseed oil

• 1 teaspoon fleaky salt • 2 tablespoons cold coffee

INSTRUCTION:

  1. De-stone the dates and mix all ingredients in a food processor. Add a splash of water if needed.
  2. Roll into balls and add any topping, eg. coconut flakes, cocoa or fruit powder (cranberry powder pictured).

RECIPE BY GABRIELLA SKOG, @TAVERNABOSQUE ON INSTAGRAM.



 

 

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504 64 Borås
Sweden
info@clnathletics.com

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